The 2007
Cabernet Franc from the notable Monte Rosso Vineyard is brimming
over with flavor and taste. Bay leaf, coco, blueberries and vanilla
spice aromas introduce this wines’ complex structure. A robust body
of cola and bakers chocolate give way to a dusty finish. A definite
food wine, this Cabernet franc is best paired with entrees of pork,
or poultry. Drink now through 2016
Technical
Data:
|
Appellation:
|
Sonoma
Valley
|
|
Vineyard
Sources:
|
Monte
Rosso Vineyard
|
|
Varietal
Composition:
|
100%
Cabernet franc
|
|
Cooperage:
|
French, 40%
New
|
|
Maturation:
|
22
Months
|
|
Alcohol:
|
15%
|
|
pH:
|
3.45
|
|
Total
Acids:
|
.59
g/mL
|
|
Residual
Sugar:
|
Dry
|
|
Production:
|
143
|
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